Cao Gia
Robusta S18 Clean

G1 · Screen 18 · Polished

Robusta S18 Clean

Large, uniform Robusta beans from the Central Highlands — our benchmark grade for espresso blends.

Grown on the red basalt soils of Dak Lak and Gia Lai, sun-dried as whole cherries, then hulled, polished and sorted to Screen 18. The polish removes the silver skin for an even roast; in the cup expect heavy body, low acidity and dark-chocolate depth.

  • Origin

    Dak Lak / Gia Lai, Central Highlands

  • MOQ

    1 × 20ft container (19.2 MT)

  • Packing

    60 kg jute bags, PP bags, 1 MT jumbo bags or bulk

Specification

Moisture
12.5% max
Foreign matter
0.1% max
Black & broken
0.1–0.5%
Bean size
90% above Screen 18 (7.1 mm)
Processing
Natural (dry), polished
Grade
G1 · Screen 18 Clean
Terms
FOB / CFR / CIF · T/T, L/C at sight, CAD
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